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Muscat & Tãmãioasã Romãneascã DOC, Viile Metamorfosis

Course 3 75cl
£50.00
£50.00
Size

Viile Metamorfosis brand includes multiple grape varieties, both Romanian and international, a great example of wines produced out of our vineyards located in the Dealu Mare region. It consists mostly of mono-varietals, but it also includes a few blends such as this one. The winemaking style focuses on stating out the natural characteristics of each variety and its adaptation to our terroir.  Wine maker Fiorenzo Rista, an Italian wine maker from Piedmont Italy took his opportunity in 2012 to come and explore Romanian soil and grape varieties. With an extensive wine making background in Barolo & Chianti his skills are clearly shown in this range of wines!  An organic wine produced from two aromatic varieties, but vinified as dry. Paradoxically, it delights with its intense, fruity and slightly floral aromas, but in taste it surprises with freshness and balance. For those looking for contrasts.

Producer:

Viile Metamorfosis

Region:

Dealu Mare, Romania

Style Of Wine:

Still White

Varietals:

Muscat Ottonel & Tãmãioasã Romãneascã

Vineyard Size:

Age Of Vines:

9-12 Years

Method of Production:

The grapes were handpicked and vinified in mid September. The grapes were first de-stemmed and crushed, and stayed for 5 hours inside a pneumatic press at a very low temperature for maceration. The two varieties were vinified together Thus the aromas are carefully extracted from the skins of the grapes. Fermentation took place in stainless steel tanks at a temperature of 16°C.


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Story of the wine:

Viile Metamorfosis brand includes multiple grape varieties, both Romanian and international, a great example of wines produced out of our vineyards located in the Dealu Mare region. It consists mostly of mono-varietals, but it also includes a few blends such as this one. The winemaking style focuses on stating out the natural characteristics of each variety and its adaptation to our terroir. Wine maker Fiorenzo Rista, an Italian wine maker from Piedmont Italy took his opportunity in 2012 to come and explore Romanian soil and grape varieties. With an extensive wine making background in Barolo & Chianti his skills are clearly shown in this range of wines! An organic wine produced from two aromatic varieties, but vinified as dry. Paradoxically, it delights with its intense, fruity and slightly floral aromas, but in taste it surprises with freshness and balance. For those looking for contrasts.